Bain Marie

Commercial bain marie counters are designed for buffet service and hot food holding applications requiring stable water heating performance, hygienic stainless steel construction, and integrated serving functionality.

Commercial bain marie counters provide reliable food warming performance, hygienic stainless steel construction, and practical buffet serving functionality for professional food service operations. Explore more hot & cold deli showcases for complete commercial food presentation solutions.

Key Features

• Material: Stainless steel 304
• Water heating system
• Temperature range: 63°C~70°C
• With customised GN food pans
• Cabinet underneath with sliding doors
• Anti-collision bar on the front

Ideal for: buffet stations, restaurants, hotels, catering stations, supermarkets, and commercial hot food serving applications.